The best delicious 18 Minute Chocolate Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this 18 Minute Chocolate Cake recipe today!
Hello my friends, this 18 Minute Chocolate Cake recipe will not disappoint, I promise! Made with simple ingredients, our 18 Minute Chocolate Cake is amazingly delicious, and addictive, everyone will be asking for more 18 Minute Chocolate Cake.
What Makes This 18 Minute Chocolate Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this 18 Minute Chocolate Cake.
Ready to make this 18 Minute Chocolate Cake Recipe? Let’s do it!
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2 c FLOUR 1/2 c VEGETABLE OIL
1 3/4 c SUGAR 1/2 c BUTTER
1/4 ts SALT 1/2 c BUTTERMILK
4 tb COCOA 2 x EGGS
1 c COLD WATER 1 ts SODA
COMBINE FLOUR, SUGAR, SALT AND COCOA IN A LARGE BOWL.
MIX IN A SAUCE PAN, WATER, OIL AND BUTTER. BRING TO A BOIL. POUR INTO DRY
MIX AND BEAT UNTIL SMOOTH. ADD BUTTERMILK, EGGS AND SODA. BEAT; BATTER WILL
BE THIN. POUR INTO WELL GREASED JEELY ROLL PAN.
COOL ON A WIRE RACK; WHILE STILL A LITTLE WARM, FROST WITH ROCKY ROAD
FROSTING (SEE RECIPE ON PAGE XX).
Yields
12 servings
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