The best delicious 5lb Fudge recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this 5lb Fudge recipe today!
Hello my friends, this 5lb Fudge recipe will not disappoint, I promise! Made with simple ingredients, our 5lb Fudge is amazingly delicious, and addictive, everyone will be asking for more 5lb Fudge.
What Makes This 5lb Fudge Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this 5lb Fudge.
Ready to make this 5lb Fudge Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
4 1/2 c Sugar 12 oz Chocolate chips
1 x Can condensed milk 16 oz Hershey’s chocolate bars
1 1/2 Sticks butter Nuts to taste
16 oz Marshmallow cream
Break up chocolate bars into a VERY large heatproof bowl. Add
chocolate chips. Mix in marshmallow cream. Reserve.
In large pan place sugar, condensed milk, and 1 1/2 sticks of butter
(3/4 cup). Bring to a boil and boil for 5 minutes. Immediately pour
over reserved chocolate/marshmallow cream mixture.
Stir like crazy until blended (this is often a two person operation!)
Add nuts if you wish. (I prefer black walnuts, but too pricey unless
you have a tree or a friend nearby with one. Otherwise good old
english walnuts have to do)
“Pour” (push) into a well buttered 1/2 sheet cake pan (12″ x 18″).
Makes about 5 lbs.
From the kitchen of Ellen DeForrest 1983
Yields
5 pounds
Leave a Reply