The best delicious Abernethy Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Abernethy Biscuits recipe today!
Hello my friends, this Abernethy Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Abernethy Biscuits is amazingly delicious, and addictive, everyone will be asking for more Abernethy Biscuits.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Abernethy Biscuits.
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5 oz Flour
4 oz Butter
3 tb Sugar
1 ts Cream of tartar
1/2 ts Bicarbonate of soda
1 tb Milk
1 pn Salt
Sift flour, salt, bicarbonate of soda, cream of tartar together.
Rub in butter until mixture looks like bread crumbs.
Dissolve sugar in milk, stir into flour/butter mixture.
Form into stiff dough.
Roll out to a thickness of 1/4 inch.
Cut in squares; prick all over.
Bake in oven at 350F (180C) for 20 minutes.
Makes about 10 biscuits.
Yields
1 servings
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