Amaretto Peach Pie Recipe

The best delicious Amaretto Peach Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amaretto Peach Pie recipe today!

Hello my friends, this Amaretto Peach Pie recipe will not disappoint, I promise! Made with simple ingredients, our Amaretto Peach Pie is amazingly delicious, and addictive, everyone will be asking for more Amaretto Peach Pie.

What Makes This Amaretto Peach Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amaretto Peach Pie.

Ready to make this Amaretto Peach Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


6 c Sliced peaches
1 ea Whole wheat double pie crust
1/8 c Honey
1/4 c Butter
1/4 c Maple syrup
1/2 ts Arrowroot
1/3 c Amaretto
3 tb Flour
3 tb Lemon juice
1/2 ts Nutmeg

Place peaches in bottom of 9-inch pie crust. In saucepan, heat
together honey, butter, and maple syrup until just melted. Stir in
arrowroot; mixture will thicken. Add Amaretto, flour, lemon juice and
nutmeg. Pour liquid over peaches. Cover with top pie crust. Seal
edges and cut small holes in top crust. Bake at 350 degrees for 60
minutes or until pie is golden brown and bubbling at holes. Serves 6

Yields
6 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *