The best delicious Amish Friendship Apple Nut Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Amish Friendship Apple Nut Bread recipe today!
Hello my friends, this Amish Friendship Apple Nut Bread recipe will not disappoint, I promise! Made with simple ingredients, our Amish Friendship Apple Nut Bread is amazingly delicious, and addictive, everyone will be asking for more Amish Friendship Apple Nut Bread.
What Makes This Amish Friendship Apple Nut Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Amish Friendship Apple Nut Bread.
Ready to make this Amish Friendship Apple Nut Bread Recipe? Let’s do it!
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1 c Amish Friendship starter
At room temperature
3 ea Eggs
2/3 c Vegetable oil
3 ts Vanilla
2 c Unbleached flour
1 c Granulated sugar
2 ts Baking powder
1 1/2 ts Ground cinnamon
1 ts Baking soda
1 ts Salt
1 c Nuts — chopped
2 md Apples;peeled — fine
Chopped
Preheat oven to 350 degrees F. Grease two 9-by-5-inch loaf pans. In a
large bowl, beat together the starter, eggs, oil, and vanilla. Add
flour, sugar, baking powder, cinnamon, baking soda and salt; blend.
Fold in the nuts and apples; transfer batter to prepared loaf pans.
Bake 50 minutes and remove from the oven. Allow loaves to cool in
pans 10 minutes, then tip out onto a rack to finish cooling
completely.
Note: To make 24 muffins, spoon into greased muffin tins and bake for
25 to 30 minutes
Yields
2 loaves
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