The best delicious Anise Cutout Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Anise Cutout Cookies recipe today!
Hello my friends, this Anise Cutout Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Anise Cutout Cookies is amazingly delicious, and addictive, everyone will be asking for more Anise Cutout Cookies.
What Makes This Anise Cutout Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Anise Cutout Cookies.
Ready to make this Anise Cutout Cookies Recipe? Let’s do it!
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2 c Shortening
1 c Sugar
2 Eggs
2 ts Aniseed
6 c All purpose flour
1 tb Baking powder
1 ts Salt
1/4 c Apple juice
1/2 c Sugar
1 ts Ground cinnamon
In a mixing bowl, cream shortening and sugar until fluffy; add eggs and
aniseed. Combine flour, baking powder and salt; add to the creamed mixture.
Add apple juice and mix well. On a flooured surface, knead until well
blended, about 4-5 minutes. Roll dough to 1/2 inch thickness; cut into 2
inch shapes. Place on greased baking sheets. Bake at 375 for 12-16 minutes
or until lightly browned. Combine sugar and cinnamon; roll cookies in the
mixture while still warm. Cool on wire racks. Yield about 5 dozen.
Yields
60 Servings
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