Apple Cake Recipe

The best delicious Apple Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Cake recipe today!

Hello my friends, this Apple Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple Cake is amazingly delicious, and addictive, everyone will be asking for more Apple Cake.

What Makes This Apple Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Cake.

Ready to make this Apple Cake Recipe? Let’s do it!

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Ingredients & Directions


1 c All-purpose flour; sift
1 1/2 ts Baking powder
1/2 tb Salt
1 tb Sugar
1/4 c Shortening
1 Egg; slightly beaten
1/4 c Milk
4 c Tart apples; slice, peel,
Core
1/2 tb Cinnamon
1/4 tb Nutmeg
2 tb Granulated sugar
1/2 c Apricot jam
2 tb Shortening; melt

In a medium-large bowl, sift together the flour, baking powder, salt,
and 1 tb granulated sugar. With two knives, cut the shortening into the
flour until mixture is mealy. Make a well in the center and drop in the egg
and milk. Stir in the flour mixture to form smooth batter, turn into
greased 2-quart mold. Arrange the apples in rows on top, pushing them
halfway into the dough. In a small bowl, mix the cinnamon, nutmeg and 2
tablespoons sugar. Sprinkle over the apples and dot with apricot jam.
Drizzle butter over all. Place in the slow cooker and cover loosely with a
plate. Cover the cooker, but prop the lid open a fraction with a toothpick
or a twist of foil to let excess steam escape. Cook on High for 3 to 4
hours.
Clean & Simple Crockery Cooking”, by Jacqueline Heriteau, Grosset &
Dunlap, NY, c1975


Yields
6 Servings

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