The best delicious Apple Cake With Caramel Sauce recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Cake With Caramel Sauce recipe today!
Hello my friends, this Apple Cake With Caramel Sauce recipe will not disappoint, I promise! Made with simple ingredients, our Apple Cake With Caramel Sauce is amazingly delicious, and addictive, everyone will be asking for more Apple Cake With Caramel Sauce.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Cake With Caramel Sauce.
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***CAKE***
2 c Apples — peeled and sliced
1 c Sugar
1 Egg
1 c Flour
1 1/2 ts Cinnamon
1 ts Baking soda
1/4 ts Salt
1/2 c Pecans — chopped
***CARAMEL SAUCE***
1 1/2 c Brown sugar
1 1/2 c Sugar
2 tb Flour
1 c Water
1/4 c Butter
1 ts Vanilla
Cake: In bowl place apples; sprinkle with sugar. Stir and let stand while
sugar dissolves. Add egg; mix well. Sift together flour, cinnamon, baking
osda and salt. Stir into apple mixture along with nuts. Pour batter into
greased and floured 8 inch square pan. Bake at 350 for 35 to 45 minutes.
Sauce: In saucepan combine sugars, flour and water, mixing well. Cook over
medium heat until clear. Stir in butter and vanilla until butter melts.
Pour hot sauce over hot cake. Serve with dollop of whipped cream, if
desired.
Yields
9 Servings
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