The best delicious Apple Cinnamon Granola Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Cinnamon Granola Bread recipe today!
Hello my friends, this Apple Cinnamon Granola Bread recipe will not disappoint, I promise! Made with simple ingredients, our Apple Cinnamon Granola Bread is amazingly delicious, and addictive, everyone will be asking for more Apple Cinnamon Granola Bread.
What Makes This Apple Cinnamon Granola Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Cinnamon Granola Bread.
Ready to make this Apple Cinnamon Granola Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
AMERICAN
1 c Apple juice unsweetened
2/3 c Applesauce unsweetened
2 tb Shortening
2 tb Honey
1 ts Salt
1 1/2 c Whole wheat flour
2 1/4 c Bread flour
1/2 c Granola
1 ts Cinnamon
1 1/2 ts Yeast
1/4 c Raisins
CANADIAN
1 c Apple juice unsweetened
2/3 c Applesauce unsweetened
2 tb Shortening
2 tb Honey
2 c White Flour
1/2 c Granola
1 ts Cinnamon
1 1/2 ts Yeast
1/4 c Raisins
Place all ingredient in pan except raisins. Select sweet setting and
regular or dark crust. Press start. Add raisins at the add ingredient
signal beeps. The difference between American and Canadian recipe is that
the Americain recipe requires Bread Flour and the Canadian recipe you can
use All purpose flour or bread flour * CROSSPOSTED
Yields
1 Loaf
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