Apple Crumble Cake Recipe

The best delicious Apple Crumble Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Crumble Cake recipe today!

Hello my friends, this Apple Crumble Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple Crumble Cake is amazingly delicious, and addictive, everyone will be asking for more Apple Crumble Cake.

What Makes This Apple Crumble Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Crumble Cake.

Ready to make this Apple Crumble Cake Recipe? Let’s do it!

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Ingredients & Directions


-FOR THE CAKE-
225 g Self raising flour
225 g Butter
225 g Caster sugar
4 lg Eggs

-FOR THE CRUMBLE-
170 g Plain flour
110 g Butter
55 g Granulated sugar
900 g Cooking apples; Peeled,
-chopped and
; cooked with texture

1 Light the oven at gas 4/180c/350f. Make the crumble by rubbing the
butter into the flour, and then stir in the sugar. Set aside.

2 To make the cake: Cream the butter and sugar together until light
and fluffy. Slowly add the eggs; beat well between each addition.
Stir in the self-raising flour.

3 Put the cake mix into a greased loose bottomed cake tin, pile on the
dryish cooked apples then sprinkle the crumble mix over evenly. Bake
for 40 minutes or until a skewer comes out clean.


Yields
8 servings

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