The best delicious Apple Pie #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Pie #2 recipe today!
Hello my friends, this Apple Pie #2 recipe will not disappoint, I promise! Made with simple ingredients, our Apple Pie #2 is amazingly delicious, and addictive, everyone will be asking for more Apple Pie #2.
What Makes This Apple Pie #2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Pie #2.
Ready to make this Apple Pie #2 Recipe? Let’s do it!
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2 Frozen Pet Ritz pie crusts
5 Or
6 lg Green apples
3/4 c Sugar
2 tb Flour
1/8 ts Salt
1 ts Cinnamon
2 tb Butter; or more
Pare, core and slice apples. Line large pan with one pie crust. Put apples
in pan. Mix sugar, flour, salt and cinnamon. Sprinkle over each layer of
apples. Dot with butter. Cover with remaining crust; press edges together
and slash top. Bake at 450 degrees for 10 minutes or until edges are brown.
Reduce heat to 350 and bake about 30 minutes longer. VARIATION: Substitute
peaches for apples.
From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,
Yields
12 Servings
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