The best delicious Apple Pie A La Apricot recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Pie A La Apricot recipe today!
Hello my friends, this Apple Pie A La Apricot recipe will not disappoint, I promise! Made with simple ingredients, our Apple Pie A La Apricot is amazingly delicious, and addictive, everyone will be asking for more Apple Pie A La Apricot.
What Makes This Apple Pie A La Apricot Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Pie A La Apricot.
Ready to make this Apple Pie A La Apricot Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/3 c Sugar
2 tb Flour
1 c Milk
3 Egg yolks
1 tb Margarine
1/2 ts Vanilla
2 lb Tart cooking apples
1 tb Lemon juice
2 tb Margarine
2 tb Sugar
1 ds Nutmeg
3/4 c Apricot preserves
1 Egg yolk
1 tb Water
-06/07 08:38 AM DON FIFIELD-
Prepare pastry and line one 9-inch pie plate. In small saucepan, combine
sugar and flour, mixing well. Stir in milk. Bring to boil while stiring.
Reduce heat and simmer until slightly thickened. In bowl, beat egg yolks
slightly and add small amount hot mixture. Pour egg mixture into saucep[an.
Add margarine and vanilla. Cool. Peel and slice apples, sprinkle with lemon
juice. In skillet, combine margarine, sugar and nutmeg and melt. Add
apples; saute, stirring occasionally. Cook until almost tender, about 5
minutes. Remove from heat. Pour into pastry shell. Pour cooled filling
over apples. In saucepan, melt preserves and yolk and water and brush on
pastry. Bake in 425 deg. oven 40 min. or until golden.
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 06/07 8:55 AM
TO: DON FIFIELD (XKGR41A) FROM: DON FIFIELD (XKGR41A) SUBJECT: R-MM
APPLES-PIES
From
Yields
6 Servings
Leave a Reply