The best delicious Apple Pie Waffles recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple Pie Waffles recipe today!
Hello my friends, this Apple Pie Waffles recipe will not disappoint, I promise! Made with simple ingredients, our Apple Pie Waffles is amazingly delicious, and addictive, everyone will be asking for more Apple Pie Waffles.
What Makes This Apple Pie Waffles Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple Pie Waffles.
Ready to make this Apple Pie Waffles Recipe? Let’s do it!
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1 3/4 c Whole wheat flour; fine
1 ts Honey
1/2 c Wheat bran
1 c Skim milk
2 ts Dry yeast
2 Egg whites or egg replacer
1 ts Apple pie spice
2 Apples; grated
3 tb Applesauce
3/4 c Water
In a 2 quart measuring bowl or other utensil that will pour easily, mix
flour, bran, salt and spice; set aside. In a medium bowl, combine yeast,
water, and honey, and let rest 5 minutes while peeling, coring, and grating
apple. Add grated apples, applesauce, milk, and egg whites to yeast
mixture; mix well. Stir into dry ingredients. Cover and let rest for 15
minutes. Pour about 1 cup of batter into a hot waffle iron* and cook for 7
~ 8 minutes, or until the lid lifts easily.
Pancakes:
Pour about 1/2 cup of batter onto a medium-hot, nonstick griddle and
flatten cakes so the enter will cook. Cook about 10 minutes on first side,
about 6 – 8 minutes on the other side. Don’t turn until bubbles form on
top. These cakes are thicker than regular pancakes and take longer to cook.
NOTES : * Lightly oil a nonstick waffle iron before heating to prevent
sticking. To keep warm before serving, place cooked waffles in a warm oven
on a bare oven rack.
Yields
2 Servings
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