The best delicious Apple-raisin Drop Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple-raisin Drop Cookies recipe today!
Hello my friends, this Apple-raisin Drop Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Apple-raisin Drop Cookies is amazingly delicious, and addictive, everyone will be asking for more Apple-raisin Drop Cookies.
What Makes This Apple-raisin Drop Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple-raisin Drop Cookies.
Ready to make this Apple-raisin Drop Cookies Recipe? Let’s do it!
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1 pk Pillsbury Moist Supreme
-Yellow Cake Mix
1 ts Cinnamon
1/2 ts Nutmeg
1/2 c Sour Cream
2 Eggs
1 c Apple; Coarsely Shredded
1/2 c Raisins
2 tb Powdered Sugar
1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake
mix, cinnamon, nutmeg, sour cream and eggs; blend well. Stir in apple and
raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased
cookie sheets. 2. Bake 10 to 14 minutes or until edges are golden brown.
Immediately remove from cookie sheets. Cool 5 minutes or until completely
cooled. Sprinkle with powdered sugar, if desired.
4 dozen cookies.
Yields
1 Servings
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