The best delicious Bacon Cheese Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bacon Cheese Bread recipe today!
Hello my friends, this Bacon Cheese Bread recipe will not disappoint, I promise! Made with simple ingredients, our Bacon Cheese Bread is amazingly delicious, and addictive, everyone will be asking for more Bacon Cheese Bread.
What Makes This Bacon Cheese Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bacon Cheese Bread.
Ready to make this Bacon Cheese Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
3/4 c Water
2 c Bread flour
1/2 c Grated sharp Cheddar cheese
1 ts Salt
1 tb Butter (I used margerine)
1 ts Yeast
2 tb Real bacon bits (I used
-Hormel brand in a jar)
Place ingredients in the bread maker according to the directions of the
manufacturer. Start machine.
Personal notes: With my Panasonic, I put in the dry ingredients, then the
wet, and I have a separate dispenser for the yeast. I selected sandwich
mode, which would be light crust.
I found this recipe last week while “surfing.” I mailed it to myself, but
from what I have printed out, it came from recipes@soar.berkeley.edu. This
goes into my notebook of “keepers.”
Yields
1 Servings
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