The best delicious Baked Apple Pancake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baked Apple Pancake recipe today!
Hello my friends, this Baked Apple Pancake recipe will not disappoint, I promise! Made with simple ingredients, our Baked Apple Pancake is amazingly delicious, and addictive, everyone will be asking for more Baked Apple Pancake.
What Makes This Baked Apple Pancake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baked Apple Pancake.
Ready to make this Baked Apple Pancake Recipe? Let’s do it!
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FILLING
1 Whole apple peeled; thinly
-sliced
3 tb Butter; unsalted
2 tb Sugar
1 ts Cinnamon
Nuts and raisins; chopped
-BATTER-
3 tb Butter
3 Whole eggs
1/4 c Flour
1/4 ts Salt
1/2 c Milk
Preheat oven to 450F.
Saute apple slices in butter over medium heat until tender. Add sugar,
cinnamon, nuts and raisins to the pan, stirring to coat apple. Remove from
heat and set aside.
For the batter, melt butter in the microwave, set aside to cool. Spray
skillet with Pam. In a bowl beat eggs until light. Slowly add flour and
salt, blending until smooth. Beat in melted butter and milk.
Pour apple filling into skillet and top with batter. Bake 15 minutes.
Reduce oven temperature to 350F and bake five to ten minutes more. Cut
pancake into four pieces and serve with favorite topping.
NOTES : Barbara Michel had this one marked as “good !” I have made the
changes in the recipe that she indicated.
Yields
4 Servings
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