The best delicious Baked Fudge Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baked Fudge Pudding recipe today!
Hello my friends, this Baked Fudge Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Baked Fudge Pudding is amazingly delicious, and addictive, everyone will be asking for more Baked Fudge Pudding.
What Makes This Baked Fudge Pudding Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baked Fudge Pudding.
Ready to make this Baked Fudge Pudding Recipe? Let’s do it!
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2 c Sugar
1/2 c Flour
1/2 c Cocoa
4 Eggs; beaten
1 c Butter; melted
1 ts Vanilla
1 c Nuts; chopped (almonds or w
Fat grams per serving: Approx. Cook Time: 1:20
Preheat oven to 325F. Combine sugar, flour and cocoa in bowl. Stir in
eggs, melted butter, vanilla and nuts. Place large pan of hot water in
oven. Pour batter in buttered (” square cake pan. Place in larger pan,
water should come halfway up the side. Bake 1 hour, 20 min. Pudding is
done when surface is lightly cracked and centre springs back when touched.
Remove dish from larger pan to cool. Pudding has custard like consistency
when it cools. Serve lukewarm or cut cold into squares. Good for chocolate
lovers, a cross between a pudding & a brownie.
Yields
6 Servings
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