The best delicious Bakewell Tart recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bakewell Tart recipe today!
Hello my friends, this Bakewell Tart recipe will not disappoint, I promise! Made with simple ingredients, our Bakewell Tart is amazingly delicious, and addictive, everyone will be asking for more Bakewell Tart.
What Makes This Bakewell Tart Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bakewell Tart.
Ready to make this Bakewell Tart Recipe? Let’s do it!
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1 (9-inch) unbaked pie crust
4 tb Butter
1/3 c Sugar
1 Egg
1/2 c Cake crumbs
1/2 c Ground almonds
1/4 ts Almond extract
1 ts Milk
1 tb Raspberry jam
Cream butter & sugar; add egg & beat well. Add cake crumbs, almonds,
extract & milk; mix thoroughly. Spread jam over pie crust & fill with
mixture. Bake at
400 for 30 minutes.
MRS K.R. (IRENE) WALPOLE
From the The Bliss of Cooking Returns, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings
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