Banana Breeze Pie Recipe

The best delicious Banana Breeze Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Breeze Pie recipe today!

Hello my friends, this Banana Breeze Pie recipe will not disappoint, I promise! Made with simple ingredients, our Banana Breeze Pie is amazingly delicious, and addictive, everyone will be asking for more Banana Breeze Pie.

What Makes This Banana Breeze Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Breeze Pie.

Ready to make this Banana Breeze Pie Recipe? Let’s do it!

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Ingredients & Directions


Crust—-
1 tb Oil
1/4 c Granulated sugar
1 ts Cinnamon
1 c Corn flake crumbs
Filling—-
8 oz Fat-free cream cheese —
Softened
14 oz Fat-free sweetened condensed
Milk
1/3 c Lemon juice
1 ts Pure vanilla extract
3 md Bananas — sliced
2 tb Lemon juice
2 md Bananas — sliced

In a mixing bowl, combine oil, sugar, cinnamon, and corn flake crumbs.
Press into bottom of a 9″ pie pan; chill. Meanwhile, in another mixing
bowl, combine cream cheese, sweetened condensed milk, 1/3 cup lemon
juice, and vanilla extract. Line 3 bananas onto bottom of chilled
crust. Turn filling into crust. Refrigerate for 3 hours or until
firm. Dip remaining bananas in remaining lemon juice. Arrange banana
slices over top of pie.


Yields
8 Servings

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