The best delicious Banana Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Cake recipe today!
Hello my friends, this Banana Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Cake.
What Makes This Banana Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Cake.
Ready to make this Banana Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Sugar
1/2 c Shortening
1 Egg
1 c Mashed ripe banana
1 ts Baking soda; dissolved in:
1 tb Water
1 1/2 c Flour
1/2 ts Baking powder
1/2 ts Salt
1 ts Vanilla
1/2 c Chopped walnuts (my
-addition)
FROSTING
Mashed bananas
1 ts Vanilla
1 ts Soft margarine
Confectioner’s sugar; for
-spreading consis
Lemon juice; optional
Combine sugar, shorteing and egg. Ad mashed banana, baking soda and water.
Add flour, baking powder, salt and vanilla. Mix well. Bake in a greased and
floured 9×9″ baking pan at 350 F. for 30-35 minutes or until cake tests
done. Cool. Frost with banana frosting or use lemon or orange frosting.
Banana Frosting: Mash banana. Add vanilla and margerine. Add sugar to make
correct consistency for spreading. Can add dash lemon juice to add
tartness.
Yields
9 Servings
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