Banana Caramel Pie Recipe

The best delicious Banana Caramel Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Caramel Pie recipe today!

Hello my friends, this Banana Caramel Pie recipe will not disappoint, I promise! Made with simple ingredients, our Banana Caramel Pie is amazingly delicious, and addictive, everyone will be asking for more Banana Caramel Pie.

What Makes This Banana Caramel Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Caramel Pie.

Ready to make this Banana Caramel Pie Recipe? Let’s do it!

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Ingredients & Directions


4 Ripe bananas; peeled, sliced
1 Purchased vanilla wafer
-crust or butter; (6-ounce)
; shortbread crust
1/4 c Purchased caramel topping;
-room temperature
1 c Chilled whipping cream
1 tb Powdered sugar
1 ts Vanilla extract
1/3 c Coarsely chopped
-chocolate-covered
; English toffee

Layer bananas in bottom of crust. Drizzle caramel topping over. Beat
cream, sugar and vanilla in bowl until stiff peaks form. Spread over
bananas, swirling top of mixture decoratively with spatula. Sprinkle
toffee around edge of pie. Chill at least 1 hour and up to 6 hours.

Cut pie into wedges and serve.

Serves 8.


Yields
1 servings

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