The best delicious Banana Split Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Split Cake recipe today!
Hello my friends, this Banana Split Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Split Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Split Cake.
What Makes This Banana Split Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Split Cake.
Ready to make this Banana Split Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 pk Cake mix; yellow
1 cn Pineapple, crushed, large
1 pk Pudding, instant; french
4 Bananas
1 c Milk; cold
12 oz Cool whip or real whip cream
8 oz Cream cheese; room temper
1 Nuts and cherries
Bake cake according to package directions, cool. Mix dry pudding mix and
cream cheese until well mixed. Add milk, a little at a time, until smooth.
Spread pudding over cake, cover with drained pineapple. cut bananas
lengthwise and place over pineapple. Cover this with cool whip and top with
cherries and nuts.
****Bake cake in a large pan and leave in the pan in order to keep all the
toppings on thecake.
Yields
6 Servings
Leave a Reply