The best delicious Basic Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Basic Pancakes recipe today!
Hello my friends, this Basic Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Basic Pancakes is amazingly delicious, and addictive, everyone will be asking for more Basic Pancakes.
What Makes This Basic Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Basic Pancakes.
Ready to make this Basic Pancakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
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Ingredients:
2 cups flour 3 tsp baking powder 1/2 tsp salt (very important) 1/4
cup sugar 2 eggs (or equivalent egg beaters) 2 tblsp oil 1 cup milk
Sift (I never do) dry ingredients in bowl and stir in liquid
ingredients with wire whisk or spoon until mixed. Do not beat. Rub
griddle or fry pan with oil. Heat until water dropped from your hand
bounces around. Drop about 1/2 ladel/1 large mixing spoon for each
pancake. Cook until bubbled all over the top and brown on bottom.
Flip, cook until brown on other side. Keep you griddle very hot at
all times.
Variations:
1. Substitute 1 cup whole wheat flour for white flour.
2. Substitute buttermilk for whole milk and 1 tsp baking SODA for
1/2 tsp baking powder.
3. Put some pecan or walnut pieces in with your dry ingredients (this
keeps them from sinking). Or put in some blueberries .. also with dry
ingredients.
4. Increase your eggs. This will make them a little more like a
crepe. Top with sliced apples, brown sugar and cinnamon and fold in
half.
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Yields
1 Servings
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