The best delicious Basque Shepherd's Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Basque Shepherd's Pie recipe today!
Hello my friends, this Basque Shepherd's Pie recipe will not disappoint, I promise! Made with simple ingredients, our Basque Shepherd's Pie is amazingly delicious, and addictive, everyone will be asking for more Basque Shepherd's Pie.
What Makes This Basque Shepherd's Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Basque Shepherd's Pie.
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4 ea Slices Bacon 3/4 ts Salt
3 ea Med. Potatoes 1/8 ts Dried Thyme, Crushed
2 ts Sliced Green Onions/tops 1 x Dash Pepper
1 tb Snipped Parsley 4 ea Large Eggs
In 8-inch skillet coo bacon until crisp; drain, reserving 2 T of
drippings. Crumble bacon and set aside. In same skillet combine reserved
drippings, peeled, thinly sliced potatoes, onion, parsley, salt, thyme and
pepper. Cover tightly; cook over low heat til potatoes are barely tender,
20 to 25 minutes, stirring carefully once or twice. In small bowl beat
together eggs and milk; pour over potato mixture. Cover and continue
cooking over very low heat til egg is set in center, 8 to 10 minutes.
With a wide spatula, loosen sides and bottom and slide potatoes out onto
serving plate, or serve from skillet. Sprinkle crumbled bacon atop.
Serve hot.
Yields
4 servings
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