Bean Spice Cake Recipe

The best delicious Bean Spice Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bean Spice Cake recipe today!

Hello my friends, this Bean Spice Cake recipe will not disappoint, I promise! Made with simple ingredients, our Bean Spice Cake is amazingly delicious, and addictive, everyone will be asking for more Bean Spice Cake.

What Makes This Bean Spice Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bean Spice Cake.

Ready to make this Bean Spice Cake Recipe? Let’s do it!

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Ingredients & Directions


FROM: ARIZONA COOKBOOK
2 c Biscuit mix (Bisquick) 3/4 c Milk
1 1/2 c Sugar 1 1/2 c Rosarita refried beans
1 t Cinnamon 1/2 c Nuts, chopped fine
1/3 c Soft shortening 1/2 c Raisins (opt)
2 ea Eggs 1/4 t Salt

Combine biscuit mix, sugar and cinnamon. Add shortening, eggs, and
1/4 cup milk. Mix at medium speed until well blended. Add refried
beans, remaining 1/2 cup milk, nuts, raisins and salt. Beat well by
hand. Pour into greased pan 8x8x2; bake in pre heated 350 F oven for
one hour (or til firm). Serve warm or let cool and frost. CREAMY
FROSTING Add enough liht cream to 1 1/2 cups powdered sugar to make a
spreading consistency. Add dash of salt, 1/2 tsp. vanilla and 1/4 tsp
cinnamon.


Yields
1 servings

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