Beef N Cheddar Biscuits^ Recipe

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Ingredients & Directions


1 lb Ground beef, cooked and Biscuits
Drained 1 c (4 oz) shredded cheddar
1/4 c Bbq sauce Cheese
2 pk (4 1/2oz) refrigerated

Preheat oven to 350F.

Press biscuits into bottom and up sides of 12 greased muffin cups. Top
with combined meat and bbq sauce. Sprinkle with cheese.

Bake 15-18 minutes or until biscuits are golden and cheese is melted.

Taste of Home Ground Beef Collection 1996 Edition
Shared by Carolyn Shaw 12-95


Yields
12 servings

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