Better Than Candy Pie Recipe

The best delicious Better Than Candy Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Better Than Candy Pie recipe today!

Hello my friends, this Better Than Candy Pie recipe will not disappoint, I promise! Made with simple ingredients, our Better Than Candy Pie is amazingly delicious, and addictive, everyone will be asking for more Better Than Candy Pie.

What Makes This Better Than Candy Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Better Than Candy Pie.

Ready to make this Better Than Candy Pie Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


1 c Diced banana; (1 medium)
1 Keebler chocolateflavored
-pie crust; (6 oz.)
1/4 c Chopped dryroasted peanuts;
-(1oz.)
1 pk JELLO sugarfree instant
-butterscotch; (4 serving)
; pudding mix
2/3 c Carnation nonfat dry milk
-powder
1 1/4 c Water
2 tb Peter Pan reducedfat peanut
-butter
3/4 c Cool Whip lite
2 Nabisco chocolate graham
-crackers; made into fine
; crumbs (2 1/2 inch)

Layer bananas in bottom of pie crust. Sprinkle 2 tablespoons peanuts
over bananas. In a large bowl, combine dry pudding mix, dry milk
powder and water. Mix well using a wire whisk. Blend in peanut butter
until mixture is smooth. Pour pudding mixture evenly over bananas &
peanuts. Refrigerate 5 minutes. Spread Cool Whip lite evenly over set
filling. In a small bowl, combine remaining 2 tablespoons peanuts and
cracker crumbs. Evenly sprinkle mixture over top. Refrigerate at
least 1 hour. Cut into 8 servings. Serve and enjoy!

Hint: To prevent bananas from turning brown, mix with 1 teaspoon lemon
juice or sprinkle with Fruit Fresh.


Yields
1 servings

Leave a Reply

Your email address will not be published. Required fields are marked *