Bisquick Angel Cream Biscuits Recipe

The best delicious Bisquick Angel Cream Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bisquick Angel Cream Biscuits recipe today!

Hello my friends, this Bisquick Angel Cream Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Bisquick Angel Cream Biscuits is amazingly delicious, and addictive, everyone will be asking for more Bisquick Angel Cream Biscuits.

What Makes This Bisquick Angel Cream Biscuits Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bisquick Angel Cream Biscuits.

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Ingredients & Directions


2 c Reduced fat Bisquick
1/4 c Warm water
1 tb Sugar
2 1/4 ts Yeast
1/4 c Skim milk

Dissolve yeast in warm water. Stir in sugar. Mix in baking mix and skim
milk until soft dough forms. Shape into a ball and knead 10 times. Roll out
1/2-inch thick and cut into 24 small biscuits. Spray baking with nonstick
vegetable spray. Place biscuits on baking sheet. Let rise 30 minutes or
until soft and puffed. Bake at 425 minutes until golden brown. Makes 24
tiny biscuits.


Yields
24 Servings

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