The best delicious Black And White Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black And White Cheesecake recipe today!
Hello my friends, this Black And White Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Black And White Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Black And White Cheesecake.
What Makes This Black And White Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black And White Cheesecake.
Ready to make this Black And White Cheesecake Recipe? Let’s do it!
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1/2 c Marshmallow creme OR
3/4 c Milk; heated to boiling
1 c Mini-marshmallows
16 oz Cream Cheese, softened
9 oz Prepared Graham cracker
-crust
3/4 c Sugar
1/4 c Unsweetened cocoa powder
1 pk Unflavored gelatin
1 ts Vanilla (opt)
1/4 c Milk; cold
Spread marshmallow creme or scatter marshmallows over bottom of prepared
crust; set aside.
In blender, sprinkle unflavored gelatin over cold milk; let stand 2
minutes. Add hot milk; process at low speed until gelatin is completely
dissolved, about 2 minutes. Add cream cheese, sugar, cocoa powder and
vanila; process at high speed until blended.
Gently pour into prepared crust and chill until firm, about 2 hours.
Yields
10 Servings
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