Black Beauty Pie Recipe

The best delicious Black Beauty Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Beauty Pie recipe today!

Hello my friends, this Black Beauty Pie recipe will not disappoint, I promise! Made with simple ingredients, our Black Beauty Pie is amazingly delicious, and addictive, everyone will be asking for more Black Beauty Pie.

What Makes This Black Beauty Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Beauty Pie.

Ready to make this Black Beauty Pie Recipe? Let’s do it!

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Ingredients & Directions


16 Stewed California dried figs
3 c Milk
1 Envelope unflavored gelatin
1/2 c Sugar
2 ts Instant coffee
1 ts Cinnamon
1 pk Chocolate pudding
1 ts Vanilla
1/2 c Slivered toasted almonds
1/2 c Toasted whole almonds
1 9-inch baked pie shell
1 c Heavy cream; whipped,
-sweetened, vanilla-flavored

Drain stewed figs thoroughly. Set aside several figs to garnish pie top.
Cut up remaining figs into small bits, discarding stems. In 1/2 cup of
the milk, dissolve the gelatin. Place remaining milk in saucepan with
coffee, sugar, cinnamon and package of chocolate pudding. Stir over low
heat until pudding thickens and bubbles up. Stir in the gelatin. Cool.
Then add vanilla and toasted, slivered almonds. Pour into pie shell and
chill. Top with sweetened, vanilla-flavored whipped cream. Dry the whole
figs carefully and use with toasted whole almonds to garnish pie top.


Yields
1 Pie

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