The best delicious Black Devil's Food Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Devil's Food Cake recipe today!
Hello my friends, this Black Devil's Food Cake recipe will not disappoint, I promise! Made with simple ingredients, our Black Devil's Food Cake is amazingly delicious, and addictive, everyone will be asking for more Black Devil's Food Cake.
What Makes This Black Devil's Food Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Devil's Food Cake.
Ready to make this Black Devil's Food Cake Recipe? Let’s do it!
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1 c Cocoa
2 c Strong; hot coffee
3 c Flour
2 ts Baking soda
1/2 ts Baking powder
1 pn Salt
4 Eggs
1 c Margarine; softened
2 1/4 c Sugar
2 ts Vanilla extract
1/2 ts Almond extract
6 Marachino cherries; diced,
-(optional- I’ve never used
-them) (up to 8)
Preheat oven to 325 F. Grease a 9×13-inch cake pan. Mix cocoa and coffee
together in a small bowl until there are no lumps. In a separate bowl
combine dry ingredients. Beat together eggs, margarine, sugar, and vanilla
and almond extracts in a large mixer bowl. Add flour mixture alternately
with the cocoa-coffee mixture, beginning and ending with dry ingredients
(fold in cherries). Pour batter into prepared pan and bake for 45 minutes
to an hour, or until toothpick inserted in center comes out clean (start
checking at 45 minutes- with my oven, it’s usually almost done by then-
it’s not as good if it dries out).
Yields
1 Servings
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