The best delicious Black Forest Torte recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Forest Torte recipe today!
Hello my friends, this Black Forest Torte recipe will not disappoint, I promise! Made with simple ingredients, our Black Forest Torte is amazingly delicious, and addictive, everyone will be asking for more Black Forest Torte.
What Makes This Black Forest Torte Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Forest Torte.
Ready to make this Black Forest Torte Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 3/4 c Flour
1 3/4 c Sugar
1 1/4 c Water
1 1/4 ts Soda
1 ts Salt
1 ts Vanilla
1/4 ts Baking powder
2/3 c Margarine, soft
4 oz Unsweetened chocolate
3 Eggs
Heat oven to 350. Brush sides and bottom of four 9″ round layer pans
with butter. Bake only two layers at a time. Measure into a large mixer
bowl all ingredients except eggs. Beat at low speed to blend; beat 2
minutes at medium speed, scraping bowl frequently. Add eggs; beat 2
minutes more. Pour 1/4 of batter into each pan; layers will be thin. Bake
15-18 minutes or until done. Cool slightly and remove from pan; cool
thoroughly on greased waxed paper to prevent sticking. Alternate layers
with chocolate filling and cream filling, ending with chocolate filling
on top. Do not frost sides of torte.
From the recipe collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/ms-choco.zip
Yields
1 Servings
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