The best delicious Black Walnut Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Black Walnut Cookies recipe today!
Hello my friends, this Black Walnut Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Black Walnut Cookies is amazingly delicious, and addictive, everyone will be asking for more Black Walnut Cookies.
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Black Walnut Cookies.
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2 1/2 c Sifted flour
2 ts Baking powder
1 ts Salt
1 c Shortening
3/4 c Sugar; granulated or brown
1/2 c Dark corn syrup
2 Eggs
1 ts Vanilla
1 c Black walnuts; chopped
1/4 c Milk
submitted by: sgjg6566@pipeline.com (Julie, Michigan, USA)
Sift together flour, baking powder and salt. Cream shortening. Add sugar
gradually and cream until light and fluffly. Add corn syrup; blend
thoroughly. Add eggs, one at a time, beating well after each addition. Stir
in vanilla and nuts. Add sifted dry ingredients, alternately with milk.
Drop by teaspoonfuls on greased baking sheet. Bake in moderate oven (375
degrees) for 12-15 minutes. Makes 5 dozen cookies. **Pecans can be
substituted for walnuts.
Recipe Archive – 01 July 1996
From the ‘RECIPEinternet: Recipes from Around the World’ recipe list.
Downloaded from Glen’s MM Recipe Archive,
Yields
60 Servings
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