The best delicious Bleu Cheese Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bleu Cheese Cheesecake recipe today!
Hello my friends, this Bleu Cheese Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Bleu Cheese Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Bleu Cheese Cheesecake.
What Makes This Bleu Cheese Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bleu Cheese Cheesecake.
Ready to make this Bleu Cheese Cheesecake Recipe? Let’s do it!
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-CRUST-
2 tb Butter or margarine
1 c Cheese crackers; crushed
FILLING
16 oz Cream cheese; softened
8 oz Blue cheese
3 Eggs
1/4 c Flour
1/4 ts Salt
1 c Medium picante sauce
1 c Sour cream
1/2 c Chopped green onions
1/2 c Chopped walnuts
GARNISH
Chopped parsley
Tomato roses
Chopped green onions
Preheat oven to 325 deg. Butter 8-inch springform pan; sprinkle cracker
crumbs on bottom and sides.
Blend cheeses, eggs, flour, salt, picante sauce and sour cream. Fold in
onions. Pour mixture into pan and sprinkle with walnuts. Bake one hour.
Cool and chill overnight. Garnish with parsley and tomato roses, or with
additional chopped green onions, if desired. serve at room temperature on
crackers.
Yields
1 Servings
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