The best delicious Boston Brown Bread Muffins recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Boston Brown Bread Muffins recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Boston Brown Bread Muffins.
Ready to make this Boston Brown Bread Muffins Recipe? Let’s do it!
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1/2 c Flour
1/2 c Whole-wheat flour
1/2 c Rye flour
1/4 c Sugar
1/2 c Yellow cornmeal
1 ts Baking soda
1/2 ts Salt
3/4 c Buttermilk
1/3 c Vegetable oil
1/3 c Molasses
1 Lightly beaten egg
1 c Raisins
Preheat oven to 400F, prepare pans. Stir together flours, cornmeal, sugar,
b/soda & salt. In another bowl stir together buttermilk, oil, molasses &
egg until blended. Add dry mix to wet mix until just combined. Stir in
raisins. Spoon into pans & bake 15-20 mins or until done. Makes 10 muffins.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,
Yields
10 Servings
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