Brandied Fermented Fruit Friendship Pudding Cake Recipe

The best delicious Brandied Fermented Fruit Friendship Pudding Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brandied Fermented Fruit Friendship Pudding Cake recipe today!

Hello my friends, this Brandied Fermented Fruit Friendship Pudding Cake recipe will not disappoint, I promise! Made with simple ingredients, our Brandied Fermented Fruit Friendship Pudding Cake is amazingly delicious, and addictive, everyone will be asking for more Brandied Fermented Fruit Friendship Pudding Cake.

What Makes This Brandied Fermented Fruit Friendship Pudding Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brandied Fermented Fruit Friendship Pudding Cake.

Ready to make this Brandied Fermented Fruit Friendship Pudding Cake Recipe? Let’s do it!

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Ingredients & Directions


1 pk Cake mix 1 c Nuts;chopped
3 oz Pkg instant pudding mix 1 ea Portion drained fruit
3/8 c Vegetable oil From brandied fermented
4 ea Eggs Starter recipe

To each cake mix, add pudding mix, oil and eggs. Beat until smooth
and fold in fruit and nuts. Batter will be thick. Pour mixture into
a greased tube pan and bake at 350 degrees F for 50 to 60 minutes.
Turn cake out of pan while hot. When cooled, the cake freezes well.
The choice of flavored cake mixes and pudding mixes is yours, and
coconut may be substituted for the nuts.


Yields
1 servings

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