Bread Pudding..vhpk03a Recipe

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Ingredients & Directions


Bread; to fill dish 2/3 full 2 c Milk
2/3 c Sugar 2 Eggs
2 tb Cocoa 1 ts Vanilla

Into a greased casserole dish break up enough bread to fill it 2/3
full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have
been mixed together. Toss all together lightly ( to coat the bread).
To 2 cups of milk add 2 well beaten eggs and 1 tsp vanilla. Pour this
over the bread and it should just cover the pieces. Bake at 350 for
about 45 minutes. Serve with milk …or with a lump of butter melting
into the nice warm pudding. or with Cool Whip, etc.


Yields
6 servings

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