The best delicious Brot Pudding (bread Pudding) – With Apples recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brot Pudding (bread Pudding) – With Apples recipe today!
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4 OR 5 slices dry bread
2 Apples
1 c Sugar
2 Eggs
2 c Milk
1 ts Vanilla
1/4 ts Salt
Break the bread in small pieces and layer it with apples. Beat 2
eggs and add sugar,milk, vanilla, and salt. Pour this mixture over
apples and bread. Sprinkle top with sugar and cinnamon. Bake at
325? for 1 hour.
Serve hot with wine sauce (see recipe) or cold with cream.
~ Mrs. Alfred Cameron, Fredericksburg, Tx typed & posted by teri
chesser 7/95
Yields
7 servings
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