The best delicious Brown Bread Ice Cream recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brown Bread Ice Cream recipe today!
Hello my friends, this Brown Bread Ice Cream recipe will not disappoint, I promise! Made with simple ingredients, our Brown Bread Ice Cream is amazingly delicious, and addictive, everyone will be asking for more Brown Bread Ice Cream.
What Makes This Brown Bread Ice Cream Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brown Bread Ice Cream.
Ready to make this Brown Bread Ice Cream Recipe? Let’s do it!
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1 Vanilla pod
600 ml Whipping cream
4 Egg yolks
100 g Caster sugar
175 ml Double cream
4 tb Brown breadcrumbs
50 ml Brandy
You don’t need an ice cream machine for this recipe.
Infuse the vanilla pod with the whipping cream over a gentle heat for
15 minutes. Beat the egg yolks and sugar together and pour on the
warm cream. Stir well, then return the mixture to the pan to thicken.
Leave to cool.
Whip the double cream and fold into the custard base. Brown the
breadcrumbs in a moderate oven. Leave to cool then stir into the ice
cream. Add the brandy and freeze for a minimum of 4 hours.
A butterscotch or caramel sauce would go very well with this dish.
Yields
4 servings
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