Brown Rice Cookies Recipe

The best delicious Brown Rice Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brown Rice Cookies recipe today!

Hello my friends, this Brown Rice Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Brown Rice Cookies is amazingly delicious, and addictive, everyone will be asking for more Brown Rice Cookies.

What Makes This Brown Rice Cookies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brown Rice Cookies.

Ready to make this Brown Rice Cookies Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


2 c Cooked lundberg brown rice;
-(short grain or long grain)
1 1/2 ts Baking powder
1/2 c Butter or margarine
3/4 c Coconut
3/4 c Sugar
2 ts Cinnamon
1 Egg; beaten
1 tb Sugar
1 ts Vanilla
1 c Pecans or walnuts; finely
-chopped
1 c Sifted flour

Cream together butter and sugar. Add beaten egg, vanilla, mix well. Add
sifted dry ingredients. Fold in cooked rice and coconut. In another bowl,
mix together 1 tablespoon sugar, cinnamon and nut meats. Drop cookie dough
by teaspoons on ungreased cookie sheet. Sprinkle top of each cookie with
cinnamon-nut mixture. Bake in 350 oven for 20 to 25 minutes or until
cookies are a golden brown in color. Makes 2 dozen.


Yields
1 Servings

Leave a Reply

Your email address will not be published. Required fields are marked *