Brownie Bread Abm Recipe

The best delicious Brownie Bread Abm recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brownie Bread Abm recipe today!

Hello my friends, this Brownie Bread Abm recipe will not disappoint, I promise! Made with simple ingredients, our Brownie Bread Abm is amazingly delicious, and addictive, everyone will be asking for more Brownie Bread Abm.

What Makes This Brownie Bread Abm Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brownie Bread Abm.

Ready to make this Brownie Bread Abm Recipe? Let’s do it!

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Ingredients & Directions


-BEST BREAD MACHINE CB EVER-
1/2 tb Yeast
1 7/8 c Bread flour
1/3 c Unsweetened cocoa powder
1/2 c Sugar
1 ts Salt
1 1/2 tb Oil
1 Eggs
3/4 c Water
1/3 c Walnut pieces

Bring the water to boil. Add the cocoa and stir until completely
dissolved. Let cool to room temperature. Add the cocoa and all remaining
ingredients except the nuts in the order suggested by your bread machine
manual and process on the basic bread cycle according to the manufacturer’s
directions. At the beeper (or at the end of the first kneading in the
Panasonic or National), add walnuts.

Bring all ingredients to room temperature and pour into bakery, in order.
Set “baking control” at 10 o’clock. Select “white bread” and push Start.

In hot & humid weather, use 1/8 c less water.

Tested in DAK R2D2. Sylvia’s comments:

Nutrition Information per serving: 111 calories, 3 grams fat, 13 milligrams
cholesterol, 146 milligrams sodium.


Yields
16 Servings

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