The best delicious Brownie Swirl Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brownie Swirl Cheesecake recipe today!
Hello my friends, this Brownie Swirl Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Brownie Swirl Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Brownie Swirl Cheesecake.
What Makes This Brownie Swirl Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brownie Swirl Cheesecake.
Ready to make this Brownie Swirl Cheesecake Recipe? Let’s do it!
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8 oz (1 Pk) Brownie Mix
16 oz Cream Cheese, Softened
1/2 c Sugar
1 ts Vanilla
2 ea Large Eggs
1 c Milk Chocolate Chips, Melted
Grease bottom of 9-inch Springform pan. Prepare basic brownie mix as
directed on package; pour batter evenly into springform pan. Bake at
350 degrees F., 15 minutes. Combine cream cheese, sugar and vanilla,
mixing at medium speed on electric mixer until well blended. Add
eggs, one at a time, mixing well after each addition. Pour over
brownie layer. Spoon chocolate over cream cheese mixture, cut through
cheese and chocolate mixture several time to acheive a marble effect.
Bake at 350 degrees F., 35 minutes. Loosen cake from rim of pan; cool
before removing rim of pan. Chill. Garnish with whipped cream, if
desired.
Yields
10 Servings
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