The best delicious Buckwheat Hushpuppies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buckwheat Hushpuppies recipe today!
Hello my friends, this Buckwheat Hushpuppies recipe will not disappoint, I promise! Made with simple ingredients, our Buckwheat Hushpuppies is amazingly delicious, and addictive, everyone will be asking for more Buckwheat Hushpuppies.
What Makes This Buckwheat Hushpuppies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buckwheat Hushpuppies.
Ready to make this Buckwheat Hushpuppies Recipe? Let’s do it!
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1 c All purpose flour
1/4 c Cornmeal
1/8 ts Salt
1 c Buckwheat flour
1 Chopped shallot
1 pn Black pepper
1/4 ts Baking powder
1 Egg
1/4 ts Baking soda
1 1/2 c Buttermilk
Mix flours, baking powder and baking soda. Add cornmeal, salt and pepper.
Add shallots. Mix egg into buttermilk. Add to dry ingredients. Mix into a
thick paste. Let rest for 15-30 minutes. Drop 1 Tbl. batter into hot canola
oil. Fry until golden brown. Serve with smoked salmon and drizzle sour
cream on top. Serves 4.
Yields
1 Servings
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