The best delicious Butter Tart Squares recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Butter Tart Squares recipe today!
Hello my friends, this Butter Tart Squares recipe will not disappoint, I promise! Made with simple ingredients, our Butter Tart Squares is amazingly delicious, and addictive, everyone will be asking for more Butter Tart Squares.
What Makes This Butter Tart Squares Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Butter Tart Squares.
Ready to make this Butter Tart Squares Recipe? Let’s do it!
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BASE
1/2 c Butter
2 tb Icing sugar
1 1/2 c Flour
FILLING
1 1/2 c Brown sugar
1/4 c Butter, melted
2 Eggs, beaten
1 tb Vinegar
1 ts Vanilla
1 c Raisins
Preheat oven to 350F.
Cream butter and sugar. Blend in flour. Turn dough into ungreased 9″
square pan and pat down. Bake 5 minutes.
Whisk all filling ingredients together until blended. Pour over base.
Continue to bake 25-30 minutes or just until filling is set and
doesn’t jiggle in centre. Cool completely, then cut in squares.
Makes 16 squares.
Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen
Webber and Marie Woolsey. P.O. Box 304, Churchill, Manitobou R0B 0E0
Yields
16 Squares
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