The best delicious Buttermilk Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Bread recipe today!
Hello my friends, this Buttermilk Bread recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Bread is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Bread.
What Makes This Buttermilk Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Bread.
Ready to make this Buttermilk Bread Recipe? Let’s do it!
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1 1/2 LB LOAF
1 1/8 c Buttermilk * 1 tb Butter or margarine
3 tb Honey 2 1/4 ts Red Star Active Dry Yeast
3 c Bread flour 3 ts Gluten (optional)
1 1/2 ts Salt
1 LB LOAF
7/8 c Buttermilk ** 1 tb Butter or margarine
2 tb Honey 1 1/2 ts Red Star Active Dry Yeast
2 c Bread flour 2 ts Gluten (optional)
1 ts Salt
* For Welbilt/DAK and Zojirushi machines add 2 tablespoons more
buttermilk ** For Welbilt machine, add 1 tablespoon more buttermilk.
Have all ingredients at room temperature. (For my Hitachi I microwave
the liquid ingredients)
Place all ingredients in bread machine according to manufacturers
suggestion. Select light setting.
Helpful Hints Book
Yields
1 loaf
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