The best delicious Buttermilk Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Cake recipe today!
Hello my friends, this Buttermilk Cake recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Cake is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Cake.
What Makes This Buttermilk Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Cake.
Ready to make this Buttermilk Cake Recipe? Let’s do it!
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CAKE
2 ea Sticks butter or marg.
6 tb Unsweetened cocoa
1 c Water
2 c Flour
1 c Sugar
1 ts Baking soda
1/2 c Buttermilk
2 ts Vanilla
2 ea Eggs lightly beaten
FROSTING
1 ea Stick butter
4 tb Cocoa
6 tb Buttermilk
1 ts Vanilla
2 c 10x sugar
In sauce pan melt butter & cocoa. Blend in water. Add flour, sugar,
bs, buttermilk, vanilla and blend with elect mixer for 2 min. Add
eggs and blend. Pour into greased 8″ pan bake at 350 25 min.
FROSTING: Over double boiler mix and melt butter/cocoa/buttermilk
till quite hot Add vanilla ansd sugar and beat till smooth. ( add
more sugar if thin) Cool and spread
Yields
1 Servings
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