The best delicious Buttermilk Chess Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Chess Pie recipe today!
Hello my friends, this Buttermilk Chess Pie recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Chess Pie is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Chess Pie.
What Makes This Buttermilk Chess Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Chess Pie.
Ready to make this Buttermilk Chess Pie Recipe? Let’s do it!
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Pie shell, 9″
3/4 c Buttermilk
1/4 ts Soda
2 c Sugar
1 1/2 tb Flour
1/2 c Butter
3 Egg; beaten
1/8 ts Salt
1 ts Vanilla
1 ts Vinegar
Preheat oven to 350 degrees. Partially bake the pie shell.
Combine buttermilk and soda. Mix sugar and flour. Cream butter. Add sugar
mixture, then eggs, salt, buttermilk, vanilla and vinegar. Beat well. Pour
into a partially baked pie shell. Bake about 30 minutes, until set and
golden brown.
Yields
6 Servings
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