Buttermilk Oat Bread Recipe

The best delicious Buttermilk Oat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Oat Bread recipe today!

Hello my friends, this Buttermilk Oat Bread recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Oat Bread is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Oat Bread.

What Makes This Buttermilk Oat Bread Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Oat Bread.

Ready to make this Buttermilk Oat Bread Recipe? Let’s do it!

Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.

 

Ingredients & Directions


One pound loaf
1 c Buttermilk
4 tb Butter
3 tb Molasses
1 1/2 ts Salt
1 c Oatmeal
2 c Bread flour
1 1/2 ts Yeast
One/1/2 pound Loaf
1 1/3 c Buttermilk
5 tb Butter
4 tb Molasses
2 ts Salt
1 1/3 c Oatmeal
2 2/3 c Bread flour
2 1/2 ts Yeast

Bake according to manufacturer’s instructions.

Source: The Bread Machine Cookbook – Melissa Clark

This recipe orginally posted by Apple had the following notes: Appled used
buttermilk powder and it turned out fine. She also used a Welbilt 100
(R2D2) and used the Sweet Bread cycle on the lightest setting.

reformatted for MM by p. reynolds

From


Yields
14 Servings

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