Butterscotch Pie Recipe

The best delicious Butterscotch Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Butterscotch Pie recipe today!

Hello my friends, this Butterscotch Pie recipe will not disappoint, I promise! Made with simple ingredients, our Butterscotch Pie is amazingly delicious, and addictive, everyone will be asking for more Butterscotch Pie.

What Makes This Butterscotch Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Butterscotch Pie.

Ready to make this Butterscotch Pie Recipe? Let’s do it!

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Ingredients & Directions


1 c Brown sugar
4 tb Cornstarch
1/2 ts Salt
2 c Milk; warmed
2 Egg yolks; beaten
1 tb Butter
1 ts Vanilla
1 Pie crust; cooked

TOPPING
2 Egg whites; beaten stiff
1 pn Salt
4 tb Powdered sugar

In top of double boiler, combine brown sugar, cornstarch, salt and milk.
Stir and keep stirring until it thickens. Add egg yolks, keep on cooking,
stirring until it thickens. Remove from heat and add butter and vanilla;
keep on stirring, pour into cooked pie crust. Combine the topping
ingredients to make the meringue and spread over filling and bake in 400
degree oven for 5 minutes or until brown.


Yields
1 Servings

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