The best delicious Cake Brownies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cake Brownies recipe today!
Hello my friends, this Cake Brownies recipe will not disappoint, I promise! Made with simple ingredients, our Cake Brownies is amazingly delicious, and addictive, everyone will be asking for more Cake Brownies.
What Makes This Cake Brownies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cake Brownies.
Ready to make this Cake Brownies Recipe? Let’s do it!
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28 EGGS SHELL
2 3/4 lb FLOUR GEN PURPOSE 10LB
1 1/2 lb NUTS MIX SHELL #10
2 2/3 c SYRUP; IMIT MAPLE, #10
5 1/2 lb SUGAR; GRANULATED 10 LB
2 3/4 lb SHORTENING; 3LB
7 ts BAKING POWDER
3 tb IMITATION VANILLA
1 tb SALT TABLE 5LB
1 3/8 lb COCOA NATURAL 1 LB
PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F.
OVEN
1. SIFT TOGETHER FLOUR, COCOA, AND BAKING POWDER FROM STEP 1; SET
ASIDE. CREAM SUGAR AND SALT FROM STEP 1 TOGETHER WITH SHORTENING AND
VANILLA AT LOW SPEED UNTIL LIGHT AND FLUFFY. ADD EGGS AND SYRUP FROM
STEP 2; BEAT AT MEDIUM SPEED 2 MINUTES, OR UNTIL LIGHT AND FLUFFY.
ADD FLOUR, COCOA, AND BAKING POWDER; MIX ONLY UNTIL BLENDED.
2. FOLD NUTS INTO BATTER.
3. SPREAD 9 LB OF BATTER INTO EACH GREASED PAN.
4. BAKE 20 TO 25 MINUTES OR UNTIL DONE. DO NOT OVERBAKE.
5. COOL; CUT 6 BY 9.
Recipe Number: H00202
SERVING SIZE: 1 BROWNIE
From the Army
Yields
100 Servings
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